For us is really important to offer in our restaurant the products of our territory, with all their simplicity or reworked trough a genuine and homemade kitchen.
In our restaurant you will find typical Lake Garda wines, beef, goat, butter and cheeses produced in the nearby Briano hamlet by Cozzaglio Simona's family-owned business.
You have to try also the fresh homemade pasta, the ravioli, our "spiedo" (the very typical dish of the area) cooked with wood in our fireplace.
Our strenghts are the local ingredients, the homemade desserts and our passion, that we put in everything we make.
All our desserts are homemade, with genuine and authentic passion. Try our "crostata", our tiramisù, our biscuits: an unmissable moment of switness.
A selection of wines from the Brescia side of the Garda lake, to bring into the glass the true meaning of the territory you are visiting.
Here you can taste a selection of great cured meats and cheeses, produced right here, in Costa